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2012_0202_glenwood_peconic

What has hardwood floors, a stone fireplace, three large bedrooms, a full basement, and two car paver-stone driveway?

No, it’s not a custom home in Southampton Village. It’s what some of my friends still call a “trailer”. These tin cans, as Dave Wilmott used to call them, are now custom built structures that rival any stick built home on Long Island. It would be safe to say my factories can build whatever you desire, you just have to have the dough. 

To see these 60,000 lb. homes  barrel down the LIE at 60 miles per hour in the middle of the night is impressive. By the way, please don’t tell the cops they go that fast. To see them being craned onto a full basement is more impressive. And to see the reaction of the uninitiated home buyers walk into a model home in the new Glenwood Oaks is priceless.  But as in any business there is a story behind the story.

2012_0202_stark_brian_hedMy father started bringing in trailers to Riverhead in 1959 at McCleods’ Mobile Home Park. When he and my uncle realized that this business was a pretty good gig they bought the land upon which Glenwood Village now sits and laid out the beginnings of what is now a 560 site community. The original homes had two small bedrooms with one bath, flat metal roofs and jalousie windows. The small recreation center was centrally located containing a kitchen, meeting room and library. As the sixties turned into the seventies trailers became mobile homes. Soon the enterprising brothers ran out of property and bought more to satisfy the demand from Long Island retirees flocking to the east end. Every year their builders would tweak the designs. The housing shows in Louisville and Harrisburg would push the envelope by offering more options for the end buyer. One box units soon became “double wides” and site built amenities grew.  Flat roofs became shingled roofs and metal gave way to vinyl siding. In the new areas the end elevation layouts became ranch style lots. The tiny recreation hall got bigger, and Glenwood Village soon had the latest and greatest floor plans from the biggest factory-built companies in the country. The evolution of the product was impressive, but there would be more.

In 2003 the contiguous property became available and Stark Homes purchased 35 more acres. In spite of the tiger salamanders, we were able to lay out 81 more building sites. This area, called Glenwood Oaks, would be a showcase for our new high-end homes. Four foot crawl spaces were now standard. Custom-built cabinets and tile floors were common. Steeply pitched, hinged roofs were installed to give the homes a residential look. The large crane came in 2004 to set the first home and hasn’t left. These “double-wide” mobiles are now manufactured homes. The dirt underneath now has eight-foot walled basements instead of cinderblocks. The jalousie windows are gone forever, replaced by thermo pane ones that in some cases span eight feet across.

The looks on customers’ faces tell the story. 

“I never knew these were so large,” is a common refrain.

“I can pick out my own floor plan?” Yes, you can.

“I can install solar power?" Yes. 

“You have a large swimming pool too?" It’s one of the largest around.

“The community offers 24 hour maintenance?"  Yes, again.

“But these are ...trailers, right?" For full disclosure, I say, they do come here on wheels.

The puzzlement sometimes persists. “But what do you call them?"

My reply: Why don’t you just call it a nice home?

I think Dad would be proud.


2011_1028_spaghetti

Spaghetti, meatballs and Halloween fun at the Off Main Market on Osborn Avenue yesterday.

RiverheadLOCAL photos by Peter Blasl

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A young husband-and-wife duo hope their new market and deli will bring gourmet, local ingredients and fresher, healthier food to Riverhead.

Off Main, located on Osborn Avenue, offers a variety of local produce purchased from local farms and fresh, made-to-order sandwiches and wraps made with the ingredients found on their market's shelves.

"Eat local, support local, get away from the pesticides — I think that's really important, and we're trying to do our part," said Tahir Baig, 27, who runs the restaurant with his 25-year-old wife Kaleigh.

Off Main opened its doors Aug. 19 during the Polish Town Fair, just north of the railroad tracks and the Riverhead library in the longtime home of Golding's Hardware store, renovated a few years back by Peconic Baking Co., which closed last year. The couple explained they knew immediately that the location would be perfect for them.

"It just sort of fell into our laps," said Kaleigh, laughing, in an interview at the market on Friday. "We were trying to get an idea of what felt right, looking at some other places around town, and then Tahir heard from a friend of a friend that this place was going to be available."

"We just walked into the building and knew," said Tahir. "It just has so much character."

The Baigs, married in November 2009, said opening the business in Riverhead was the obvious choice for their location. They currently live in the village of Southampton, but Kaleigh is a Riverhead High School graduate and Tahir, who grew up in Rocky Point, worked for years in Riverhead managing a gas station. They said they are encouraged by the promise that Riverhead shows.

"I've seen the progress this town has made," Tahir said. "Good things are coming, and Riverhead is the place to be right now."

Tahir and Kaleigh had always dreamed of opening their own business together, but it wasn't until last fall that they began to seriously consider the ideas that would lead to the opening of Off Main.

"It just seemed like the right thing to do," said Tahir. "With my experience in retail and her experience as a cook, it was the way to go."

Tahir got his first taste of retail as a teenager, when his family opened up a Handy Pantry on Long Island. He worked his way up to be the manager of the store, where he said he got valuable experience dealing with vendors and customers. Kaleigh, meanwhile, began working at a restaurant in Southampton when she was 14, where she said she worked her way up in the kitchen and learned how to cook.

"That's how I got him," she said, smiling at her husband, who nodded and returned her grin affectionately. "My roasted chicken."

The couple is enthusiastic about the response they have received thus far, and they are confident that the business will grow as they continue to expand.

"We're getting busy every day," said Tahir. "You can taste the difference in [the local produce], and people have said that, over and over again."

Their entrepreneurial dreams extend beyond the market and deli's grand opening this fall, however.

"We have plans to make it into a restaurant," explained Tahir. "We're talking to the Long Ireland Beer Company, and they're really excited."

"People can come and eat some local-grown food and drink a local beer. It doesn't get much better than that," added Kaleigh.

Off Main currently offers catering for corporate events, and the couple would like to expand the market's offerings to include cooking classes, wine tastings and live acoustic music. The market and deli will be accepting pre-orders of Thanksgiving pies during the first few weeks of November, and they currently offer a $4.59 lunch special for students that includes a sandwich and a drink.

2011_0810_potatoes

The humble potato, a staple of the American diet and for generations the backbone of Long Island agriculture, is still one of the island's major food crops, despite hundreds of acres of former potato farms giving way to vineyards over the course of the last three decades.

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2011_0801_dr_jen

Peconic Pediatrics in Riverhead welcomed a new physician into its practice this month.

Dr. Jennifer Pintiliano started seeing patients at Peconic Pediatrics' Commerce Drive office July 1.

Pintiliano, a board-certified pediatrician, graduated from SUNY Downstate Medical School in 1998 and completed her residency at the Children's Hospital at Montefiore in 2001. In addition to practicing general pediatrics, she is the Associate Chairperson of the Department of Pediatrics at Coney Island Hospital in Brooklyn.

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